ALMA is the world’s leading international educational and training centre for Italian Cuisine
ALMA educates chefs and sommeliers from all around the world forming professionals of Italian Cuisine with training programs performed at the highest level
The Headquarters of ALMA lie in a gorgeous ‘Reggia’ equipped with state-of-the-art technologies. The International School of Italian Cuisine is hosted inside the Ducal Palace of Colorno, gazing out to a beautiful 18th Century garden.
Parma, core of the Italian Food Valley and seat of the European Authority for Food Safety (EFSA), is only 10 kilometres far from ALMA.
ALMA covers an area of 4.000 square metres and its classrooms are fully equipped for the training of professionals, with a great respect for the territory and for Italian culinary, pastry and sommellerie art as a common value:
ALMA - La Scuola Internazionale di Cucina Italiana, Cod. Fisc. e P. IVA 02241770342 – REA PR 222081 Cap. Soc. Euro 1.400.000 i.v.
Piazza Garibaldi, 26 - 43052 Colorno (Parma)
Tel. +39 0522.214.171.124 Fax +39 05126.96.36.199 - e-mail: email@example.com