The faculty

An outstanding team of Italian culinary and pastry chefs

Students at ALMA will benefit of an outstanding team of Italian culinary and pastry chefs, connaisseurs of Italian food products and accredited experts in nutrition, food hygiene and history of food and wine.

Rector

Gualtiero Marchesi

Teaching Coordinator of Cooking Programs

Giovanni Ciresa

Teaching Coordinator of Pastry Programs

Matteo Berti

Event Chef

Cristian Broglia

Cookery Teaching Chef

Corrado Coviello

Pastry Teaching Chef

Renato Dolla

Cookery Teaching Chef

Mauro Elli

Cookery Teaching Chef

Michel Magada

Pastry Teaching Chef

Antonio Ranieri

Cookery Teaching Chef

Tiziano Rossetti

Cookery Teaching Chef

Bruno Ruffini

Pastry Teaching Chef

Andrea Tortora

Cookery Teaching Chef

Maurizio Serra

Cookery Teaching Chef

Fabio Giacopelli

Cookery Teaching Chef

Bruno Cossio

Cookery Teaching Chef

Pietro Magenta

Pastry Teaching Chef

Alessandro Masia

Pastry Teaching Chef

Walter Masut

Cookery Teaching Chef

Marco Soldati

Cookery Teaching Chef

Vania Ghedini

In caricamento...